WHO ARE WE?
Premier Meat Co., formerly known as Wayne Provision Co., was first established in early 1960’s as a U.S.D.A. beef processing plant. Committed to quality and service, Premier steadily grew its customer base to where it is today. Our motto – “Pride in our Products” – still rings true today and has been the impetus behind our success in a competitive marketplace.

Today, Premier Meat Co. has expanded its product line and now processes fresh beef, pork, veal, lamb, poultry, seafood and an array of provisions from bacon to processed meats to wild game. Our exclusive Niman Ranch all-natural product line has gained the interest of many high profile chefs and restaurants. Our client base includes many high-end hotels, country clubs, restaurants, and restaurant groups in the Greater Los Angeles, San Diego and Las Vegas areas.

WHEN TO ORDER?
Our commitment to service allows our customers to place their orders until 1:00 a.m. for the same day delivery. If necessary, a second delivery is shipped that afternoon to accommodate our client’s needs. We even offer deliveries on Saturday. We portion and process Monday through Friday only.

WHEN AND WHERE WE DELIVER?

We currently deliver from Santa Barbara to San Diego, and Las Vegas and have the infrastructure to expand to most neighboring areas. Orders for Las Vegas need to placed one day in advance, before noon, with delivery scheduled Tuesday through Saturday.

• Will Call: Pickup is available until 3:00 p.m. Monday through Friday for orders placed before noon. Portioned orders for Saturday must be placed on Friday. Will call closes at noon on Saturday.
• Minimum Orders: We require a minimum delivery of $100 on weekdays and $150 on weekends.

COMMITMENT TO QUALITY
We certainly understand the health hazards and public concern impacting the meat industry today and therefore take very seriously the necessary precaution at our faculty to adhere to all health regulations. Our plant is USDA inspected and HAACP certified, guaranteeing that all necessary health precautions have been met. We pride ourselves with the cleanliness of our USDA facility, ensuring you the highest quality product under the safest conditions. Our plant is monitored for quality control 24 hours per day, 7 days per week. We maintain a high volume ground business in a competitive market where pennies make a difference. We grind all our own products using fresh whole chucks and only the highest quality of fresh beef, chicken, lamb, veal and turkey.

The secret to our consistency is our devoted team of people who make it possible for us to expand while maintaining the great customer service and attention to detail for which we are known. Premier’s commitment to the food trade is to offer the best products at the fairest prices. We accomplish this through our partnership with family-owned and operated processors who share our vision and passion about distribution the highest quality products under the safest conditions.

Premier Meat Company has earned its reputation through its unwavering belief in loyalty and partnership. We have formed exclusive and proprietary relationships with some of the nation’s top chefs and restaurant owners, due in no small part to our honest business practices and constant communication.

Thank you for your interest in Premier Meats Co.

Please write or e-mail us and let us know how you feel about our products. Your comments are very important to us, and will help us serve you even better.